DINNER
APPLE KALE SALAD // $9
spiced walnuts, shaft bleu cheese, cider vinaigrette, maple drizzle
WARM RADICCHIO SALAD // $11
sunny up egg, nueske’s bacon, chevré, toasted walnuts, balsamic reduction
BRUSSELS CAESAR // $9
miso caesar, crouton, pecorino
CROQUETTES // $9
chorizo, manchego béchamel, corn relish, citrus kale, feta, pimenton, garlic aioli
FRITES & FONDUE // $8
truffle frites, fromage fondue
DRUMETTES // $11
korean bbq wok glazed, miso blue cheese
BISON RAVIOLO // $12
citrus arugula & fennel salad, mushroom sherry cream, lemon zest, parmigiano reggiano
SHRIMP & GRITS // $14
blackened shrimp, cubed grits, red pepper jelly, pickled serranos & shallots
BRATWURST PIZZA // $15
apple, cheddar, ricotta, caramelized onion, rosemary, arugula, honey drizzle
MARGHERITA PIZZA // $13
crushed tomato, fresh mozzarella, basil, crispy garlic
HAMBURGESA COMPLETA // $13
wagyu, neuske’s bacon, aged cheddar, red onion jam,
arugula, house-made english muffin, truffle frites
THAI BASIL CHICKEN // $16
house-made ramen noodles, broccolini, snap peas, napa cabbage, carrots, scallions, togarashi cashews, pickled serranos
LAMBCHOP LOLLIPOPS // $18
frenched NZ lamb, kale & quinoa salad, mustard caviar, beet purée, pistashios
ORAK KING SALMON // $29
curry-carrot purée, cipollini onion, broccolini, lime crema, lemon zest
BEEF TENDERLOIN // $32
horseradish cream, fingerling potatoes, sugar snap peas, caramelized onion