DINNER
APPLE KALE SALAD // $9
spiced walnuts, shaft bleu cheese, cider vinaigrette, maple drizzle
CAULIFLOWER SALAD // $12
roasted cauliflower, butternut squash, chèvre, almonds, arugula, curry vinaigrette
BRUSSELS CAESAR // $9
miso caesar, crouton, pecorino
CHICKEN TORTELLINI // $8
pheasant broth, napa cabbage, micro greens
ARANCINI // $13
mushrooms, onion, radicchio, red pepper coulis, micro greens
FRITES & FONDUE // $8
truffle frites, fromage fondue
DRUMETTES // $11
korean bbq wok glazed, miso blue cheese
RABBIT RAGU // $18
house-made fettuccine, braised rabbit, fresh herbs, parmigiano reggiano
SHRIMP & GRITS // $14
blackened shrimp, cubed grits, red pepper jelly, pickled serranos & shallots
LAMBCHOP LOLLIPOPS // $18
frenched NZ lamb, kale & quinoa salad, mustard caviar, beet purée, pistashios
NEUSKE’S BACON PIZZA // $15
white sauce, lardons, caramelized onions, radicchio, cheddar, mozzarella
HAMBURGESA COMPLETA // $13
wagyu, neuske’s bacon, aged cheddar, red onion jam,
arugula, house-made english muffin, truffle frites
THAI BASIL CHICKEN // $16
house-made ramen noodles, broccolini, snap peas, napa cabbage, carrots, scallions, togarashi cashews, pickled serranos
HALF PHEASANT // $23
white bean cassoulet, nueske’s bacon, broccolini, sunny-up egg
ORA KING SALMON // $29
curry-carrot purée, cipollini onion, broccolini, lime crema, lemon zest
ELK SHORT RIBS // $24
rocky mountain elk, mashed potatoes, elk gravy, broccolini, orange zest