Charcuterie 2019-06-14T00:22:55+00:00

FROMAGE

MANCHEGO // SPAIN

made from sheep’s mink, firm and compact consistency, buttery texture, caramel nutty flavor

OSSAU IRATY // FRANCE

made from sheep’s milk in franco-basque country.  firm, creamy, and smooth

SHAFT BLEU // CALIFORNIA

cow’s milk, mild & soft, 1 year aging in california gold mines, rich creamy texture, big bold bleu flavor

SMOKY SWISS // INDIANA

cow’s milk swiss with a mild sweet flavor. firmer and fuller than your traditional baby swiss

HOUSE-MADE LABNEH // MONTANA

cow’s milk, super soft texture, made with lemon and thyme, drizzled with honey

TALEGGIO // ITALY

cow’s mild semi-soft, wash-rind cheese with a strong aroma yet mild and slightly tangy

CHARCUTERIE

CHORIZO

CURED SALMON

PROSCIUTTO

SALAMI

FOIE GRAS TORCHON

TERRINE DE CHAMPAGNE

TETE DE COCHON

includes toasted bread and an assortment of accoutrements

MIX & MATCH
1 // $4    2 // $7.50    3 // $10.50    4 // $13    5 // $15    6 // $16.50