BRUNCH
KALE SALAD // $8
roasted beets, dried cherries, spiced walnuts, chèvre, brown butter vinaigrette
POLENTA // $12
brussels sprout caesar, mushrooms, sunny-up egg, parmigiano reggiano
TRADITIONAL // $10
breakfast sausage, two eggs any way, herb fried potatoes, toast
WAFFLE // $7
ginger-cardamom syrup, chantilly cream, seasonal fruit
CHICKEN & WAFFLE // $13
chipotle honey, maple butter
OMELETTE // $10
brie, fines herbes, fall squash ragoût, hollandaise, arugula, toast
EGGS BENEDICT // $9
cured ora king salmon, avocado, poached egg, blistered tomatoes, fried capers, hollandaise
RED FLANNEL HASH // $13
ora king salmon, root vegetables, capers, sunny-up egg, dill crème fraîche, shallot pickles
CROQUE MADAME // $10
pork belly, sunny-up egg, huckleberry jam, arugula, hollandaise, orange zest
BREAKFAST SANDWICH // $9
basted egg, maple sausage, teleggio, chili jam, arugula, house-made english muffin
HUEVOS RANCHERO // $13
wagyu steak, chimichurri, black beans, egg, avocado, manchego, ranchero, lime crema, papas
LOADED POTATOES // $12
bison gravy, smoked cheddar, sunny-up egg, pickled serranos, lardons, scallions
HAMBURGESA COMPLETA// $13
wagyu, neuske’s bacon, aged cheddar, red onion jam, arugula, truffle frites
*neuske’s bacon // $5
*herb & garlic roasted potatoes // $4